Social Corporate Menus

Social / Corporate Menus

Dining Options: Cocktail, Plated and Buffett Receptions  

Rolling Hills Brunch Buffet:

Buffet:

Fruit & Yogurt Mini Parfait Bar

Waffle Stackers

Crisp Bacon and Sage Sausage

Fresh Mozzarella with Tomato, Basil and Balsamic Drizzle

Ham, Swiss Cheese & Mustard Chilled Pinwheels

Eggs Benedict

Accompanied with an Omelet Station*

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Golf View Deluxe Brunch Buffet

Buffet:

French Toast

with Warm Maple Syrup 

Bruschetta

Mini BLT Sandwiches

Vegetable or Sausage Frittata

Fruit & Cheese Display

Chicken Salad or Egg Salad

Dubsdread Seasonal Mixed Greens Salad

with Housemade Dressings

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Picnic Buffet:

Selection of freshly made sandwiches on assorted breads
- Select Three:

Sliced Baked Ham

with Swiss

Turkey Breast

with Monterey Jack 

Slow Roasted & Seasoned Roast Beef

with Cheddar

Egg Salad

with Monterey Jack 

Chicken Salad

with Cheddar

Tuna Salad

with Monterey Jack 

Served With:

Lettuce, Tomato, Onion, Pickles and Assorted Condiments 
House Made Kettle Chips 

Side Items - Select One:

Potato Salad

Pasta Salad

Cole Slaw

Add on Cookies and Brownies

Add on for per person fee 

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Light Luncheon Deluxe:

White Picket Fence Olated Lunch:

House Made Frittata

Vegetable, Bacon, Ham or Sausage

Grilled Chicken Breast

over Herb Pasta Salad 

Seasonal Fresh Fruit

Swan Lake Buffet:

Pinwheel Sandwiches (Ham & Turkey)

Apple Almond Salad

Chicken or Egg Salad

Seasonal Fresh Fruit

Tea Party Buffet:

Assorted Scones

with Butter and Jam 

Tea Biscuits

Cucumber & Cream Cheese Sandwiches

Egg Salad Sandwiches

Seasonal Fresh Fruit

Add on Cookies and Brownies

Add on for per person fee 

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

That’s Amore Italian Buffet:

Salad Bar:

Baby Mixed Greens

Cucumber, Tomato, Red Onions, and Croutons

Served with Homemade Dressings

Fresh Baked Rolls and Butter

Entree Selections - Select Two or Three:

Grilled Chicken

with Mushroom Alfredo Sauce 

Stuffed Shells

with Bolognese or Marinara Sauce 

Chicken Parmesan

Chicken Marsala

Baked Ziti

Lasagna

Ravioli a la Roma

Tortellini Primavera Alfredo

Side Item Selection - Select One:

Broccoli

with Garlic & Olive Oil 

Green Beans

with Roasted Red Peppers & Italian Seasoning 

Linguini

with Garlic & Olive Oil 

Vegetable Medley

with Roasted Red Peppers & Italian Seasoning 

Additional Side Selection

Add on for per person fee 

Add on Desserts

Add on for per person fee 
Cookies & Brownies, Chocolate Cake, Carrot Cake or Assorted Parfaits

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Grand Magnolia Menu:

(Buffet or Plated)
Lunch Menu Available Until 4PM
Pricing above is per-person. All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. 
(Menus are based on a 20 person billing minimum) 

Salad Bar:

Baby Mixed Greens

Cucumber, Tomato, Red Onions, and Croutons

Served with Homemade Dressings

Fresh Baked Rolls and Butter

Entrees - Select One, Two, or Three

Roasted Pork Loin

with Au Jus

Carved Turkey

Hand Carved Roasted Sirloin

Beef Tips

over Yellow Rice

Meatloaf

Lemon Dill Salmon

“Chicken Fried” Chicken

with Country Gravy

Chicken Breast

with White Wine Sauce

Almond Crusted Chicken

Chicken Marsala

Chicken Parmesan

Baked Ziti

with Bolognese or Vegetarian

Tortellini Primavera Alfredo

Stuffed Shells

with Bolognese or Marinara Sauce

Starch Selection - Select One:

Potatoes Au Gratin

Baked Potato

Garlic Mashed Potatoes

Rice Pilaf

Mashed Sweet Potatoes

Pasta Marinara Linguini

Additional Starch Selection

Pasta Marinara Linguini

Vegetable Selection - Select One:

Vegetable Medley

Broccoli

with Cheese on side

Sweet Corn

with Butter

Honey Glazed Carrots

Green Beans

Roasted Brussel Sprouts

topped with Bacon

Cauliflower Rice

Additional Vegetable Selection

Add on Desserts

Add on for per person fee 
Cookies & Brownies, Chocolate Cake, Carrot Cake or Assorted Parfaits 

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Smokehouse Buffet:

Entrees:

Smoked Pulled Chicken

Smoked Pulled Pork Butt

Upgrade Options:

Brisket

additional per person fee 

Baby Back Ribs

additional per person fee 

Side Items - Select Three:

Seasoned Baked Beans

Cole Slaw

Potato Salad

Pasta Salad

Corn Fritters

Fried Okra

Corn on the Cob

Macaroni and Cheese

Served With:

Barbecue Sauces

Honey, Spicy and Vinegar

Corn Bread & Garlic Toast

Add on Desserts

Add on for per person fee 
Cookies & Brownies, Chocolate Cake, Carrot Cake or Assorted Parfaits

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

A Taste of Tijuana Buffet

Fajita Bar:

Flour Tortillas

Grilled Steak and Chicken

Paired With:

Shredded Cheddar

Pico de Gallo

Sauteed Peppers & Onions

Sour Cream

Homemade Salsa

Tabasco Sauce

Lime Wedges

Guacamole

Side Items:

Refried Beans

Cheese Enchiladas

Rice

with Garlic & Olive Oil 

Add on Desserts

Add on for per person fee 
Cookies & Brownies, Chocolate Cake, Carrot Cake or Assorted Parfaits 

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum) 

Premium Grand Oaks Package

Hors D'oeuvres

Meatballs Marinara

Crab Dip Served

with Warm Tortilla Chips

Imported Cheese Display

with Swiss

Mini Chicken Cordon Bleu

with Honey Dijon

Plated Salad

Baby Mixed Greens

Cucumber, Tomato, Red Onions and Croutons

Served with our Homemade Dressings

Fresh Baked Rolls and Butter

Entrees - Select Two:

Chicken Boursin

with Boursin Cream Sauce

Chicken Cordon Bleu

Roasted Pork Loin

with Cinnamon Apple Reduction 

Maryland Style Crab Cake

with Remoulade Sauce

Fresh Catch

with Herb Infused Cream 

Filet Mignon

with a Cabernet Reduction

Oven Roasted Rosemary Lamb

Parmesan Encrusted Grouper

with Lemon Beurre Blanc

Vegetables - Select One:

Green Beans Almandine

Roasted Honey Baby Carrots

Broccolini

Asparagus

with Hollandaise

Starch - Select One:

Garlic & Parmesan Roasted Potatoes

Risotto

Sweet Potatoes

Potatoes Au Gratin

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


Client is aware that a plated menu route with an entree selection (except dual entree) entails place cards provided by the client that indicate the protein selection for every guest. This is solely to ensure smooth dinner service by banquet staff members. 

Mix & Mingle Appetizer Package

Hors D'oeuvres:

Imported Cheese Display

with Fresh Fruit

Buffalo Chicken Dip

Smoked Salmon, Cream Cheese & Capers

on Pumpernickel

Meatballs Marinana

Beef Satay

with Tropical Salsa

Pastry Pizziola

Mushrooms Stuffed

with Spinach & Artichoke

Pasta Station or Quesadilla Station

Pasta - Select Two Sauces:

Burgundy Marinara

Alfredo

Pesto

Tomato Basil

Garlic, Olive Oil & Italian Seasonings

Pasta Additions

Add on for per person fee
Primavera, Chicken, Pancetta, Shrimp 

Quesadilla:

Made with Cheese, Peppers & Onions

Quesadilla Additions

Add on for per person fee 
Grilled Vegetables, Shrimp, Sirloin 

Stations include Salsa, Sour Cream, & Lettuce

Add on Desserts

Add on for per person fee 
Cookies & Brownies, Chocolate Cake, Carrot Cake or Assorted Parfaits

Complimentary Self-Serve Beverage Station

Water, Coffee, Iced Tea and Lemonade 
Add on Sodas - Add on for per person fee 


* All Carving and Attended Stations will incur an Attendant Fee. All prices subjected to sales tax and service charge. (Menus are based on a 20 person billing minimum)