Wedding Menus

Wedding Food Menus

Dining Options: Cocktail, Plated and Buffett Receptions  

Hors D’oeuvres Selections:

Premium Beef:

Marinated Grilled Sirloin Crostini

with Roasted Red Pepper Aioli 

Mini Beef Empanadas

with Salsa Ranch Sauce 


Sweet & Sour, Swedish, Marinara, or Marsala 

Premium Seafood:

Conch Fritters

with Key Lime Mustard Sauce 

Crabmeat Stuffed Mushrooms

Chilled Shrimp

with Cocktail Sauce

Premium Poultry:

Chicken Tenders

with Two Sauces

Chicken Pot Stickers

with Soy Ginger Sauce 

Premium Pork:

Pork Pot Stickers

with Soy Sauce

Pretzel Roll with Ham, Swiss and Honey Dijon

Vegetable and Pork Egg Rolls

with Duck Sauce

Cuban Spring Rolls

Premium Fruit/Vegetable/Misc.:


with Crostini

Creamy Spinach and Artichoke Dip

with Herb Flat Bread 

Fried Ravioli

with Marina Sauce

Mushrooms Caps stuffed with Spinach and Artichoke

Roasted Garlic Hummus

with Pita Wedges and Vegetables 

Seasonal Fresh Fruit Display

with Yogurt 

Vegetable Crudités

with Dip

Premium Cheese:

Goat Cheese and Figs Crostini

International Cheese Display

with Crackers

White Cheddar Crostini

with Sweet Apple Compote 

Super Premium Beef:

Blackened Beef Satay

with Tropical Salsa 

Filet Tips and Bleu Cheese

on Garlic Butter Crostini

Mini Beef Wellington

Mini Reuben Wellington

Super Premium Seafood:

Ahi Tuna Shooters

with Soy Ginger Glaze 

Bacon Wrapped Scallops

Blackened Shrimp Skewers

with Tropical Salsa

Coconut Shrimp

with Marmalade Sauce

Maryland-style Crab Cakes

with Remoulade Sauce

Bacon Wrapped Shrimp

Smoked Salmon Board

with Remoulade Sauce

Lox Canape

on Pumpernickel 

Chilled Lobster Roll

Super Premium Chicken:

Mini Chicken Cordon Bleu

Mini Smoked Chicken & Leek En Croute

Super Premium Fruit/Vegetable/Misc.:


Crab Dip

with Crostini

Prosciutto and Melon Ball Skewers


Spinach and Feta in Phyllo Pastry

Black Bean Empanadas

Super Premium Cheese:

Baked Brie and Raspberry En Croute

Fresh Mozzarella with Tomato, Basil and Balsamic Drizzle

Boursin Cheese Stuffed Artichoke

Fried Goat Cheese Stuffed Peppadew Peppers

Course Option Selections:

Premium Salad:

Fresh Seasonal Greens, Cucumber, Tomato, Carrots and Croutons

Caesar Salad

Premium Beef:

London Broil

with Tropical Salsa 

Roasted Beef Sirloin

with Mushroom Au Jus and Horseradish Cream Sauce 

Premium Seafood:

Grilled Salmon

with Lemon Dill Butter

Shrimp Alfredo

Premium Poultry:

Almond Chicken

with Honey Dijon

Chicken Cordon Bleu

Roasted Turkey

with House Made Gravy

Chicken Marsala

Premium Pork:

Chambord Glazed Virginia Baked Ham

Roasted Pork Loin

with Cinnamon Apple Reduction

Smoked Pulled Pork

Premium Vegetables:

Sweet Corn

Seasonal Mixed Vegetables

Steamed Broccoli

Green Beans

Premium Starches:

Baked Potato

Garlic Parmesan Roasted Potatoes

Rosemary Roasted Red Potatoes

Rice Pilaf

Garlic Mashed Potatoes

Au Gratin Potatoes

Super Premium Salad:

Spring Mix, Cucumber, Tomato, Carrots, Goat Cheese, Craisins and Candied Pecans

Wedge Salad

with Bacon, Blue Cheese Crumbles, Red Onion and Tomatoes 

Super Premium Beef:

Filet Mignon

with Mushroom Merlot Sauce 

Prime Rib

With Au Jus and Horseradish Cream Sauce

Super Premium Seafood:

Parmesan Encrusted Grouper

with Beurre Blanc

Maryland-style Jumbo Lump Crab Cakes

with Remoulade 

Super Premium Poultry:

Boursin-stuffed Chicken

with Herb Cream Sauce 

Chicken Madeira

Chicken Piccatta

Super Premium Pork:

Stuffed Pork Tenderloin Roulade

Smoked Honey-Glazed Spiral Ham

House-Smoked Baby Back Ribs

Super Premium Vegetables:


Haricot Vert

with Lemon Butter 

Roasted Asparagus

Honey Glazed Carrots

Brussel Sprouts with Bacon

Super Premium Starches:

Duchess Potatoes

Twice Baked Potato

Marble Trio Potato

Whipped Sweet Potato


Late Night Snack Options:


Chicken and Waffle Skewer

with Syrup Dip 

Chicken Tenders and Fries

in Paper Cone

Mini BLTs

Mini Pastry Pizziola

Tomato Soup Shots

with Mini Grilled Cheese


Tiny Cookies

with Shot of Milk 

Fried Oreos

Zeppoles (fried dough)

with Dipping Sauce

Mini Key Lime Pie Shooters

S’mores Station